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Acerca de la receta
A no-fuss, hearty dinner all made in one pot.

Ingredientes
1 pound lean ground beef or turkey
1 teaspoon salt
1 jar of marinara sauce
12 ounces of pasta
Optional toppings: grated cheese
Preparación
Heat a large pot over medium to high heat. Add beef and cook, breaking the meat into pieces with a wooden spoon. Do this until the meat is cooked through* and brown (about 6 minutes), and add salt.
Reduce the heat to medium and add marinara sauce to the pot. Add 3 cups of water to the pot and stir. Add the pasta to the pot, then stir again.
Bring the pasta and the sauce to a simmer. Cook for 15 minutes, stirring frequently so the pasta doesn’t stick to the bottom. Add 1 cup of water and continue stirring for about 15 more minutes.
Add cheese (optional) and enjoy!
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